Cooking Oil Dealers in Kalwa, Thane

• Type: Cashew Kernels, Dried Cashew
• Application: Food, Snacks, Sweets
• Packaging Type: Pouch
• Packaging Size: 10kg, 1kg, 2kg, 5kg
• Cultivation Type: Organic
• Processing Type: Dried

The cashew tree (Anacardium occidentale) is a tropical evergreen tree that produces the cashew seed and the cashew apple. It can grow as high as 14 m (46 ft), but the dwarf cashew, growing up to 6 metres (20 ft), has proved more profitable, with earlier maturity and higher yields.   The cashew seed, often simply called a cashew, is widely consumed. It is eaten on its own, used in recipes, or processed into cashew cheese or cashew butter. The cashew apple is a light reddish to yellow fruit, whose pulp can be processed into a sweet, astringent fruit drink or distilled into liquor. The shell of the cashew seed yields derivatives that can be used in many applications from lubricants to paints. The species is originally native to northeastern Brazil. Today, major production of cashews occurs in Vietnam, Nigeria, India and Ivory Coast.

• FFA % (As Oleic Acid): 0.25% Max
• Odour/ Taste: Odourless / Bland
• Appearance: White granules
• Contamination: Free from any foreign matter
• Adulteration: Free from all non edible
• Nikl Content (ppm): 1.5 Max.

Ambuja Vanaspati Ghee is manufactured by controlled hydrogenation of permitted vegetable oils, followed by neutralization, bleaching, deodorization and blending with Vitamins and Sesame Oil. It is a Uniform Solid Product as required in the market. Ambuja Vanaspati Ghee is manufactured in a modern multistage, hygienically controlled plant, under constant technical supervision. Ambuja Vanaspati Ghee is white, bland in taste and odourless. It has tempting granules. Vanaspati Ghee manufactured by GUJARAT AMBUJA is also available in Brands known as Happy and Triveni. Application: Ambuja Vanaspati Ghee is used in most Indian Kitchens as the best cooking medium for Deep Frying, Sauteing and making Sweets, widely used by hoteliers and preferred by Chefs. It enhances taste in Biryani, Samosas, and Puris. It helps to increase the shelf life of Deep Fried Products. Ambuja Bakery Fats & Speciality Fats are best for Biscuit & Bread Manufacturing, Also used by Industrial users for manufacturing Puffs, Khaari, Nankhatais, Cakes, Sweets and Ice cream.

Palm Oil, Maize Grit, Corn / Maize Grit, Spices, Organic Food

Chemical Solvent, Preservatives, Para benzo Quinone, Nitric Acid

Raisin

refined edible sunflower oil15kg, palm olein 15kg, 15ltr fortune refined oil

Cooking Oil, Oil Plant and Machinery, Food Processing Equipment, Power

Distribution, Cat 6 UTP RJ45 Ethernet Cable in 305M, Cat5e Utp Cable

Rusk Premium, Soya Bean, Tomato Ketchup, Sunflower Oil, Papad, Masala Milk

Cooking Oil, Hair Shampoo, Gift Item, Used Rail, Tooth Paste, Spices

Extra Virgin Olive Oil

Warehousing Services, mustered oil

Almond, Date