Masala Dealers in Khopat, Thane

We have reliable, legal, and secure payment procedures through which clients can make purchases. We maintain a high level of transparency and ensure to maintain proper documentation. We are a quality-conscious firm and for ensuring high quality of the products, we dedicatedly work in tune with the defined industry standards.

• Brand Name: Masala Theory- By Deshpande’s
• Packaging Size: 50gm, 100gm, 200gm, 250gm, 500gm, 1kg
• Certification: FSSAI Certified
• Ingredients: Red Chilli
• Cultivation Type: Natural
• Color: Red
• Shelf Life: 1 Year
• Form: Powder
• Drying Process: Sun Dried
• Processing Type: Blended
• Packaging Type: Plastic Pouch, Plastic Packet, Plastic Box
• Usage: Cooking, Spices
• Country of Origin: India
• Purity (%): 100
• Country of Origin: India
• Material: Red

Chilly is mostly used in its powdered form in day-to-day food as well as making various seasonings like Sauces, Chutneys & Pickles. Red chili powder is an indispensable ingredient in most Indian dishes. In Pitambari, The dried chilies which are brought from farms are sun dried till they become crisp after which they are grinded in 3 step process into fine powder. Generally blends of dried red chilies Beydgi, Guntur and Teja are used; it is pulverized into a fine powder on the basis of the desired color and the pungency of the powder. No artificial or any other colors are used. FSSAI standards are abided to attain quality and consistency in chili powder. Chili powder is superior in quality, intensively colored and is aromatic in nature and completely unadulterated; chili powder is free from mould, living or dead insects, rodent contamination. Moisture content of chili powder is not more than 6%. It has moderate heat value due to which small quantity of chili powder gives perfect spiciness to dishes.

Delouis Strong Dijon Mustard is renowned for its strong mustard flavor that can enhance the taste of any dish. This mustard sauce has a perfect balance of several condiments and spices and is dark deep yellow in color. Its distinct European flavor and texture are regulated under French government supervision.

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