Dry Cloves Dealers in Thane

• Form: Solid
• Packaging Type: Plastic Pouch
• Packaging Size: 500gm
• Country of Origin: India
• Usage: Spices
• Grade Standard: Food Grade
• Specialities: No Artificial Color Added, Good Quality, Good For Health
• Shelf Life: 1 Year
• Drying Process: Sun Dried
• Storage Instructions: Dry Place

• Packaging Size: 200gm, 250gm, 500gm
• Packaging Type: Plastic Packet
• Certification: FSSAI Certified
• Shelf Life: 1 Year
• Cultivation Type: Organic
• Drying Process: Air Dried
• Grade Standard: Food Grade
• Storage Instructions: Cool Place
• Color: Dark Brown
• MOQ for Out of India: 100 Kg

• Cultivation Type: Organic
• Shelf Life: 18 Months From the date of Manufacture
• Storage: Cool & Dry Place
• Oil Content: 15.0 - 20.0%
• Place of origin: India
• Purity: 100%
• Stem: 3-5%
• Baby Cloves: 2%
• Headless Cloves: 3% Max
• Packing type: Packed in Plastic Packets
• Packing size: 1-15 Kg
• Origin: India
• Product type: Indian Spices

• Color: Brown
• Form: Solid
• Packaging Type: Packet
• Type: Clove
• Style: Dried
• Feature: No Artificial Color, No Chemical Fertilizers, No Chemical Pesticides, No GMO

• Color: Natural Brown
• Packaging Type: Packet
• Packaging Size: 10-20kg
• Style: Dried
• Certification: ISO 9001:2008 Certified
• Drying Process: Sun Dry
• Feature: No Artificial Color, No Chemical Pesticides

Clove is a dried bud of the flower from tree Syzygium Aromaticum, belong to tree family Myrtaceae, which is known as evergreen tree which is available throughout the year. Uses of Indian Cloves:   Cloves are used as flavouring agent in Food Industry.   Cloves are used in Medicine as carminative, Aromatic and Stimulant.   Cloves are used in Dentistry, Oral and Pharyngeal treatments.   Cloves are used in Toothpaste and Mouthwashes   Cloves are used in Soaps and Perfumes.   Cloves are used to help Diabetics in Sugar Assimilations.

• Cultivation Type: Organic
• Shelf Life: 36 Months
• Packaging Type: Packet
• Country of Origin: India
• Color: Brown
• Calories: 274 Per 100 Gram
• Comman Name: Laung

Home made Indian spices.

• Certification: Iso 9001:2008 Certified
• Cultivation Type: Common, GMO, Organic
• Shelf Life: 6months To 12 Months
• Packaging Type: Packet
• Type: Dry Cloves
• Weight: 3kg To 5 Kg
• Color: Brown
• Form: Dried
• Warranty: 6 Month To 1 Years
• Calories: 274 Per 100 Gram
• Comman Name: Laung In India

• Country of Origin: India
• Variety: India
• Brand Name: India
• Certification: FSSAI Certified
• Cultivation Type: Natural
• Shelf Life: 6 Month
• Form: Solid
• Drying Process: Machine Dried
• Processing Type: Blended
• Grade Standard: Food Grade
• Is It Organic: No
• Storage Instructions: Dry Place
• Is It Dried: Yes
• Packaging Type: Plastic Pouch
• Packaging Size: Plastic Pouch
• Usage: Plastic Pouch
• Specialities: Plastic Pouch
• Color: Light Brown

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