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Automatic Continuous Namkeen Fryer
150,000 - 1,800,000 Per Unit
1 Unit (MOQ)
Automatic Continuous Fryer System: ØAutomatic Continuous Namkeen (Farsan: Sev, Gathiya etc.) Fryer Model MCNF - 300 MCNF - 500 MCNF - 1000 Output 300 Kg/ Hr 500 Kg/ Hr 1000 Kg/ Hr Fuel Options: Diesel, LPG, Natural Gas, Wood Based (HE), Thermic Fluids Edible Oil Holding Capt. 400 Ltrs. 600 Ltrs. 850 Ltrs. Power Required Diesel, Thermic, Gas 6 HP 8 HP 11HP Power Required Wood 9 HP 11 HP 16 HP Edible Oil Filtration Continuous Filter Continuous Filter Continuous Filter Total Heat Required 2,50,000 K Cal 4,00,000 K Cal 6,00,000 K Cal Lifting System Mechanical Mechanical Mechanical Floor Space 400 Sq. Ft. 500 Sq. Ft 600 Sq. Ft. Material of Construction AISS-304 Grade SS AISS-304 Grade SS AISS-304 Grade SS Some of the main features of our Automatic Continuous Fryer system and fryer lines are: · Maya Food Equipments offers Automatic Continuous Frying System for Namkeen, potato and banana chips/wafer, Pulses, pellets & Fryems, Pulses/Dal with various production capacity. The indigenous technology is proven and plants manufactured and commissioned by us produces excellent quality finish product. · Low production cost due to: Less fuel consumption. Less edible oil absorption - less temperature drop (delta T) gives less oil absorption. Less manpower needed to operate the fryer. · Better Finished product quality and longer Shelf- life. · Optimal oil turnover ratio. · Latest Oil Heating Technology with Heat Exchanger and low oil volume in the fryer results fresh products with long shelf life. · Continuous Oil Filtration System removes product particles results into highest oil and product quality. · Frying Control: Latest multi oil inlets maintain high oil flow to clear the product infeed area & provide precise control of temperature & rapid adjustment to feed change. · High productivity. · Better Hygiene and heat free working environment. · Hood and Conveyor lifting arrangement gives ease of cleaning and maintenance the internal parts. · Latest, Reliable and world class Technology. · Zero maintenance system with AISS-304 Grade SS. Circular Batch Fryers for Namkeen Production Products Production Capacity Fuel Consumption Potato & Banana Chips 20-50 Kg/Hr 10-12 Ltr/Hr Moong Dal 90-95 Kg/Hr 11-12 Ltr/Hr Channa Dal 100-110 Kg/Hr 11-12 Ltr/Hr Sev, Gathiya, Papadi etc. 130-140 Kg/Hr 07–12 Ltr/Hr Sr. No. Pan Dia Type of Extruder Products Capacity 1 12" N.A. Soan Papdi 40 kg sugar/hr. 2 18" Hand Driven Bikaneri Bhujiya & Mava 20 to 25 kg/hr. 3 24" & 30" Hand Driven Nylon Sev, Garlic Sev, Samosa, Kachori 20 to 35 kg/hr. 4 36" Moter Driven Papdi, All Types Gathiya & Sev 35 to 40 kg/hr. 5 42" Motor Driven Chana, Mung Dal, Coated Peanuts 40 to 50 kg/hr. 6 60" Motor Driven Potato Wafer, Banana Wafer 50 to 60 kg/hr.
