Wheat Dealers in Thane

• Country of Origin: India
• Shelf Life: 12 months
• Color: White
• Feature: High In Protein
• Protein: 11-13%
• Made From: Wheat
• Flour form: Rich food value

• Application: Cooking
• Cultivation Type: Common
• Shelf Life: 3months
• Color: White
• Feature: Gluten Free, High In Protein
• Packaging Type: Jute Bag, Plastic Bag, PP Bag
• Packaging Size: 10-20kg, 20-25kg, 25-50kg, 5-10kg, 50-100kg
• Protein: 11-13%
• Max. Moisture: 14.6%

We are supplier and exporter of Excellent quality Wheat Flour

• Type: Wheat Flour
• Brand Name: S CUBE TRADING
• Certification: FSSAI
• Application: Cooking
• Cultivation Type: Common
• Shelf Life: 3months
• Grade: A 1
• Color: Creamy
• Feature: No Preservatives, Good For Health, High In Protein, Natural Test, No Artificial Flavour, No Genetic Engineering, Non Harmful
• Packaging Type: As per requirement
• Part: Food
• Packaging Size: As per requirement
• Country of Origin: India

Wheat protein is easily digested by nearly 99% of human population, as is its starch. Wheat also contains a diversity of minerals, vitamins and fats. Wheat-based meal is highly nutritious. The most common forms of wheat are white and red wheat. However, other natural forms of wheat exist. Wheat is also rich in anti-oxidants. We are one of the largest Exporters and Suppliers of Wheat Flour in India.

• Cultivation Type: Organic
• Color: White
• Feature: Good For Health, High In Protein
• Packaging Type: Plastic Bag, PP Bag
• Packaging Size: 5kg
• Protein: 11-13%

Wheat flour is a powder made from the grinding of wheat used for human consumption. Wheat varieties are called "soft" or "weak" if gluten content is low, and are called "hard" or "strong" if they have high gluten content. Hard flour, or bread flour, is high in gluten, with 12% to 14% gluten content, and its dough has elastic toughness that holds its shape well once baked. Soft flour is comparatively low in gluten and thus results in a loaf with a finer, crumbly texture.Soft flour is usually divided into cake flour, which is the lowest in gluten, and pastry flour, which has slightly more gluten than cake flour.

• Certification: FSSAI, ISO 9001:2008
• Application: Cooking
• Cultivation Type: Common
• Shelf Life: 0-5days, 10-15days, 15-20days
• Feature: No Preservatives, Organic, Gluten Free, Good For Health, High In Protein, Natural Test, No Artificial Flavour, No Genetic Engineering, Non Harmful
• Function: Cookies, Muffins, Some Bread
• Packaging Type: Gunny Bag, Jute Bag, Plastic Bag, PP Bag
• Country of Origin: India
• Packaging Size: 10-20kg, 20-25kg, 25-50kg

• Ash: 0.6%
• Moisture: 13-14%
• Water Absorption: 58-60%
• Wet Gluten: 28%
• Dry Gluten: 10-11.5%
• Form: Powder

• Brand Name: Gunwanti
• Application: For Food
• Packaging Size: 1 kg and 30 kg
• Color: Golden

We have adopted secure payment methods that are approved by authority and featured with options that facilitate quick transfers. Obtain the extensive and affordable array of products that is available from our massive inventory in Akola(India).

Wheat flour is the most important ingredient in home baking and is the basic ingredient for almost every commercially baked product and pasta. Of the grains available for the production of flour, wheat is unique. It is the only cereal grain with sufficient gluten content to make a loaf of bread without being mixed with another grain. Wheat is also the most widely distributed cereal grain. It is grown all over the world. In most instances, a reference to ‘flour” is a reference to wheat flour. Wheat is the only cereal grain that contains gluten in sufficient amount to make yeast breads. Some wheats contain more gluten than others. Flour milled from each class of wheat is used for specific products. The end products are determined by the characteristics of the wheat. Milling wheat into flour reduces the protein content by about 1 percent but does not affect other nutrients in significant levels. 7-bis applies to stone grinding, commercial milling by steel rollers, or home grinding. Whole wheat flour provides basically the same nutrients as the whole wheat kernel itself.

Pristine Beginnings Wheat is an organic cereal flake that is made using only the finest wheat and is cultivated organically and the product is made with the best processes. Wheat has been known to possess many vital nutrients which are beneficial when regularly consumed in order to increase immunity and strength. Whole wheat is also high in fiber, so good for digestion. Pristine Beginnings Wheat is the perfect and healthy meal to start your day with.

• Packaging Type: Packet
• Shelf Life: Best before 90 days from manufacturer
• Brand: Baker Magic
• Weight: 200 g
• Protein: 9.11 g
• Sodium: 13.0 mg
• Egg Less: Yes
• Dietry Fiber: 1.64 g
• Fat: 2.42 g
• Energy: 13.0 mg
• Calories: 22 k
• Storage: Store in cool and dry place

We are offering indian wheat flour. All-purpose flour brand : blue-ribbon specifications : moisture: 13.50% maximum protein: 10.20% – 11.20% gluten: 28.50% – 32.50% suitable for all types of products, patongo, donuts, roti, cookies, biscuits, crackers, chinese pastries, steam sponge cake, pancakes, waffles, salapao, and fried pastries packaging : 1-kg laminate bag, 1-kg pe bag, 22.50-kg pp bag

The Roti Parotha Wheat that we offer is 100% pure and wholesome wheat, loaded with precise nutritive content. The wheat is ensured to be in accordance with the international standards. We are often called the trustworthy Exporter and Supplier of Roti Parotha Wheat from Maharashtra, India. Our commitment to quality and on-time delivery has paved our way for a brighter future. Rely on us!

Wheat Flour, offered by us, is processed from the premium quality wheat grains. Manufactured under the most hygienic conditions, this Wheat Flour is free from any kind of admixtures and rot odor. Our offered Wheat Flour is available in quality and customized packaging. This Wheat Flour is a good source of carbohydrates and protein which ensure healthy growth.

• Broken Ratio: 1-3%
• Storage Instructions: Normal
• Foreign Matter: Export Type
• Country of Origin: India
• Part: Food Gains
• Shelf Life: 1yrs
• Type: Wheat Grain
• Packaging Size: 5-10kg
• Packaging Type: Gunny Bag
• Capacity: 200 To 1000
• Feature: Organic, Non Harmful, No Preservatives, No Genetic Engineering, No Artificial Flavour, Natural Test, High In Protein, Good For Health, Gluten Free
• Certification: ISO 9001:2008 Certification
• Condition: Excellent
• Color: Wheatesh
• Cultivation Type: Organic

• Application: Cooking
• Certification: FSSAI
• Cultivation Type: Organic
• Shelf Life: 12 Months
• Color: White
• Feature: No Preservatives, Good For Health
• Packaging Type: Plastic Bag
• Packaging Size: 25-50kg

Cumin

food oil

Fresh Potatoes, Fresh Fruit, Edible Oil

Flour

Flour

Potato Flour

Flour, aagro