Brown Eggs Dealers in Thanjavur

• Variety: Table Egg
• Packaging Type: Tray
• Part: Yolk
• Protein: 4-8gm
• Fat: 4-8gm
• Egg Weight: 0-100gm
• Country of Origin: India

Brown egg is nature's most perfect package of nutrition.it is naturally sealed, absolutely unadulterable. Eggs protein is of the highest quality. Eggs biological value (96) is the highest compared to any other food. Eggs contains vitamin 'a' and carotenoids - good for eye sight; vitamin 'd' and calcium - good for strong teeth and bones : vitamin 'e' - good for glowing skin: and a wide range of vitamins and minerals necessary for good health. Carotenoid pigments present in egg yolk and natural antioxidants which reduce the risk of cardio vascular diseases.

Brown Poultry Eggs