Coconut Dealers in Sengipatti, Thanjavur

In order to keep pace with the never-ending demands of customers, we are involved in offering a wide range of semi husked coconut. Features: mouth-watering taste excellent source of nutrients good quality

Our esteemed customers can avail from us Green Coconuts. The Green Coconuts that we offer has good amount of water in them. The water of the Green Coconuts is natural health drink and remaining part of the fruit can be consumed raw and used in different cuisines. Green Coconuts that we offer are organically cultivated and of best quality. Highlights Organically cultivated Excellent water content Different variety is available

While the coconut is a mainstay in the diet of nearly one third of the planet, it's considered exotic in the Western world. Experts describe the coconut as not just a fruit, but a nut and a seed as well – a drupe. It has three layers: the outside layer is known as the exocarp, and the fibrous husk or mesocarp is inside of it. The thin, woody layer surrounding the actual coconut "meat" is the endocarp.

The Semi Husked Coconut, supplied by us, is rich in carbohydrates, which prevents the growth of cancer cells. We are supported by an advanced packaging system and make use of only high quality packing materials for ensuring complete safety during handling, warehousing and transit. We have adopted modern work methods that aid us completely in maintaining records and give us alerts time-to-time when any products goes short in the shelf.

• Type: Semi Husked
• Cultivation Type: Natural
• Color: Brown
• Color: BROWN

We are the main supplier of this product.

Fresh coconut flesh is soft because it’s saturated with liquid, which is usually referred to as coconut milk when it’s squeezed from the meat. Raw coconut flesh can be eaten directly and readily enjoyed because of its light and refreshing flavor, although it’s typically dried and then shredded or processed into coconut oil. Fresh coconut is rich in saturated fat and a good source of fiber, amino acids and trace minerals. It doesn't keep too fresh because of its fat content, so it's best to use it soon after you remove it from its shell.

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