Packaging Machine Dealers in Pattukkottai, Thanjavur

We are an important Importer, Exporter and Supplier high quality Groundnuts. Sourcing from reliable cultivators, we pass Groundnuts through all set quality parameters before supplying. We make sure that only food grade packaging is used to protect Groundnuts from harsh weather and enhance its shelf life. With our wide distribution network, we are capable of delivering all orders within the stipulated time frame. You can purchase nutritional Groundnuts from us at reasonable prices.

A groundnut is an herbaceous plant which belongs to the legume or bean family. Groundnut is an essential oil and food crop. It is a source of some necessary nutrients like protein, edible oil, fats, vitamins minerals, and energy since it becomes an important part of both rural and urban people. Uses of Groundnut Roasted groundnuts are eaten as a snack. Groundnuts are used in making of butter or cream. Groundnut Organic Products has some medicinal property. It fruits are measured as a high antioxidants. Groundnuts oils are used primarily in cooking. Groundnuts oils are also used in making of bath soap. In some countries groundnuts shells are used as a fuel.

• Packaging Type: Pp Bag
• Application: Direct Consumption,Home,Industrial,Restaurant,Other
• Shelf Life: Other
• Color: Brownish,White
• Packaging Size: 25Kg,50Kg,Other
• Feature: Fine Taste,Good For Health,Protein Source,Pure Organic
• Type: Organic Peanut
• Drying Process: Sun Dried
• Country of Origin: India
• Cultivation: Organic

• Usage/Application: Cooking
• Packaging Size: 1L
• Packaging Type: Plastic Bottle
• Speciality: Natural
• Type: Groundnut Oil
• Brand: Agaveli
• Cap Type: Screw Cap
• Form: Liquid

Manufactured using traditional method. Good for health. Longer shelf life. peanut oil, also known as groundnut oil or arachis oil, is a mild-tasting vegetable oil derived from peanuts. The oil is available with a strong peanut flavor and aroma, analogous to sesame oil. It is often used in chinese, south asian and southeast asian cuisine, both for general cooking, and in the case of roasted oil, for added flavor. Peanut oil has a high smoke point relative to many other cooking oils, so is commonly used for frying foods. Its major component fatty acids are oleic acid (46.8% as olein), linoleic acid (33.4% as linolein), and palmitic acid (10.0% as palmitin). The oil also contains some stearic acid, arachidic acid, behenic acid, lignoceric acid and other fatty acids. Antioxidants such as vitamin e are sometimes added to improve the shelf life of the oil.

Sesame oil, Gingelly Oil, Sesame Oil Cake, Coconut Oil Cake

Cold Pressed

Sesame oil, Groundnut Seed