Spice Oil Dealers in Thrissur

• Moisture: 10 -15%
• Total Ash:: 9.5% Max
• Acid insoluble Ash:: 1% Max
• Storage: Cool & Dry Place
• Protein: 8.6%
• Fat: 8.9%
• Carbohydrate: 63%
• Fiber: 6.9%

Extraction Method: Supercritical Fluid Extraction Process(SCFE) also called Co2 Extraction process. The essential oil content of black pepper is 3%. The major constituent of essential oil is Sesquiterpenes. Other constituents that define the aroma and odor are monoterpenes hydrocarbons that includes sabinene, terpinene, a-pinene, myrcene, ß-pinene, limonene, 3-carene derivatives of monoterpene like borneol,carvone, carvacrol, 1,8-cineol, linalool. Odorants that are chiefly found in b;ack pepper are linalool,a-phellandrene, limonene, myrcene and a-pinene. In white pepper the essential oil is nearly1%.Pepper can be used in tonic and is also used as a flavour ingredient in food products. In meat products it is used for curing and preserving. The fruits are acrid,bitter, carminative, aphrodisiac, diuretic, digestive and stimulant.They are of use in arthritis, asthma, fever, cough, dysentery, dyspepsia, obesity and flatulence by aiding in digestion Features Dehydrated dry green pepper Steamed graded black pepper Essential oil Oleoresin Pepper co2 Extracts Spice filling powder

Cumin, Black Pepper, Mace, Turmeric, mace capsicum, Celery Seed, Curcumin

Black Cumin Seed Oil, fitness oil

Aromatherapy Oils, Dry Extracts, Essential Oils, exotic herbal oils