Fruit Pulp Dealers in Tiruchirappalli

(15 products available)
  • Fresh Custard Apple

    Fresh Custard Apple

    100 Per Kilogram

    500 Kilogram (MOQ)

    • Specialities: Good For Nutritions, Good For Health
    • Cultivation Type: Organic
    • Color: Green
    • Flavor: Natural
    • Country of Origin: India
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  • Mango Pulp

    Mango Pulp

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    Grown in a 100% all natural and organic environments, our finest mangoes are used to make our revolutionary Mango Pulp that is widely demanded and the number one choice for many of our clients. Made from the juiciest hand picked mangoes found in India, this Mango Pulp is made in our state of the art facilities using our highly innovative techniques and cutting edge technology. Guaranteed taste, health and freshness, the orders of Mango Pulp can be customized as per the customer's individual needs and wants.

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  • Best Deals from Fruit Pulp

  • Fresh Custard Apple

    Fresh Custard Apple

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    1 Ton (MOQ)

    • Usage: Human Consumption
    • Cultivation Type: Organic
    • Shelf Life: 10 Days
    • Color: Green
    • Flavor: Sweet
    • Storage: Cool Place
    • Place Of Origin: India
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  • Mango Pulp

    Mango Pulp

    60,000 Per Ton

    5 Ton (MOQ)

    Mangoes is the best over 1000 varieties that grow in India the mango has a warm sweet taste, which are sometimes pleasantly tart. The fruit known as king of mangoes and rich aromatic flavor, it is a good source of vitamin A and C. Peak Harvesting Season: May to June. Product Description: Mango pulppuree is extracted from sound, mature and ripe Totapuri mangoes by mechanical process and packed aseptically or hot packed in cans under hygienic conditions. Microbiological status: mango pulp is free from any pathogenic bacteria Aseptic and canned products are commercially sterile. Packaging: mango pulp is a packed in aseptic bags of 210 liters capacity in open top steel drum. Canned product is packed in A-10 size can hermetically sealed and retorted six can are packed in 5 ply carton provided with separator. Recommend Storage Conditions: mango pulp can be stored at ambient temperature. Higher temperature and sunlight should be avoid to enhance shelf life. Labeling: Products name, batch code, product code, net weight, gross weight, date of manufacturing, manufacturer's name origin. Quality Standards: HACCP, GMP systems is applied in the manufacturing, storage & other operation the system is certified for ISO 9001 � 2008 & HACCP (food safety). Shelf Life: Canned product: up to 24 month. Aseptic Product: 12 Months to 24 months depending upon storage conditions. Additives And Preservatives: Product is free from additives and preservatives.

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  • Mango Pulp

    Mango Pulp

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    • Packaging Type: Bottle
    • Shelf Life: 3 Month
    • Speciality: Organic, No Added Sugar, No Artificial Colour
    • Cultivation: Organic
    • Part: Fruit
    • Quality: Best

    We offer premium quality Mango Pulp that is processed from fresh mangoes. The Mango Pulp offered by us, is appreciated for its sweet taste and high nutritive value. We provide a variety of Mango Pulp that includes Alphonso Mango Pulp and Totapuri Mango Pulp. Owing to the quality, the Mango Pulp offered by us, is highly demanded by bakery and other food & beverage industries, for making juices and jams.

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  • Mango Pulp

    55 Per Kilogram

    Best Class-A Bottle Pulp Kallamani Mango pulp 48 months Valid Pulp stored in glass bottle to increase the life of the pulp and the quality.

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  • Mango Pulp

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    daal, leather, Leathers, Chili, Leather Product

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  • Mango Pulp

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  • Tomato Puree

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    Tomato Puree, PR-11 RICE, 1401 PUSA RICE, SUGANTHA RICE, Fresh Chicken

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  • Mango Pulp

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    CASHEW NUT KERNEL, Chutney, Fresh Fruit

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  • Mango Pulp

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    Brown Coir Fibre, natural coir pith, natural coir fibre

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  • Mango Pulp

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    raw coir fiber, pure coconut coir pith, natural coconut coir pith

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  • Fruit Pulp

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  • Mango Pulp

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  • Mango Pulp

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