Whole Spices Dealers in Bhima Nagar, Tiruchirappalli

• Shelf Life: 12 Months
• Color: Red
• Moisture: 5%
• Usage: Food
• Type: Dried
• Type: Single Spice
• Taste: Spicy
• Purity: 99% Min.

We are a notable Exporter and Supplier of Tamarind Pods in worldwide market. We source from trusted vendors who follow all quality standards. Our testing team ensures that Tamarind Pods passes all preset quality parameters before supplying. We use food grade packaging to ensure the natural flavor and aroma remains intact. We are trusted by our clients for supplying only finest Tamarind Pods at reasonable prices. We are capable of delivering all orders within given time limit.

• Cultivation Type: Organic
• Color: Dark Red
• Packaging Type: Gunny Bags
• Application: Food, For Making Pickles
• Taste: Spicy
• Feature: Hot Taste

Indian Spices are a complete package of flavor, aroma and therapeutic benefits.  Based in Tamil Nadu, we are exporting and supplying this package to all the major markets in the world. We maintain a huge stock of a variety of Indian Spices sourced from reliable producers. With proper packaging, we ensure that the quality of the Indian Spices remains unaffected during storage and transit. We are efficient in handling bulk orders and ensure timely delivery at any cost.

1. South indian first quality 2. Unpolished and poliched black pepper. 3. Pure and good export quality....

• Place of Origin: Tamilnadu, India
• Colour: Green

Our material handling procedure is very well managed by a team of experts and thus we ensure zero damage of the stored products stocked in our capacious warehousing unit. Over the years, our company has formed alliances with various leading logistics services providers. Therefore, we can make timely delivery of consignments. Features: Organically Grown High Nutritional Content Rich Taste

The dry fruits are known as coriander seeds. The word "coriander" in food preparation may refer solely to these seeds (as a spice), rather than to the plant. The seeds have a lemony citrus flavour when crushed, due to terpenes linalool and pinene. It is described as warm, nutty, spicy, and orange-flavoured.

• Color: Green
• Processing Type: Fresh
• Color: Green
• Type: Spices and Agricultural
• Place of Origin: Trichy, Tamil Nadu, India
• Colour: Green

Curry leaves are commonly used as seasoning, this leaf adds a special flavour to every dish. But there is more to the humble curry leaf than simply flavour. Packed with carbohydrates, fiber, calcium, phosphorous, irons and vitamins like vitamin c, vitamin a, vitamin b, vitamin e, curry leaves help your heart function better, fights infections and can enliven your hair and skin with vitality. benefits -helps keep anaemia at bay curry leaves are a rich source of iron and folic acid. Folic acid is mainly responsible for carrying and helping the body absorb iron, and since curry leaf is a rich source of both the compounds it is your one-stop natural remedy to beat anaemia. -fights diabetes not only does kadi patta help lower the blood sugar levels, but also keeps in check for a few days after the administration of curry leaves. Curry leaves help your blood sugar levels by affecting the insulin activity of the body and reduces ones blood sugar levels. Also the type and amount of fiber contained within the leaves play a significant role in lowering blood sugar levels. So, if you suffer from diabetes, curry leaf is the best natural method to keeping your blood sugar levels in check. -improves digestion curry leaves is known to help improve digestion and alter the way your body absorbs fat, thereby helping you lose weight.

cloves stem, Cloves

• Type: Dried Green Chilli/ Dried Capsicum
• Taste: Spicy
• Preservatives: No Preservatives are added
• Cuisine: Chettinad, Tamil Nadu
• Maximum Shelf Life: 12 Months
• Container Type: Pouch
• Food Preference: Vegetarian

More Milagai Vathal is a special South Indian delicacy for eating with curd rice or sambar rice. It is very particulary popular in Tamil Nadu, Andhra Pradesh and Telangana.  A selective of variety of green chilies are hand-picked, soaked in salted buttermilk and solar dried. This vathal are deep fried in fresh oil and eaten with curd or sambar rice.

• Cultivation Type: Organic
• Color: Green
• Usage: Spices
• Grade Standard: Food Grade
• Packaging Type: Plastic Pouch
• Packaging Size: 100 G

We are offering turmeric finger. The company is ranked amongst one of the overruling exporters and suppliers based in india. We are instrumental in offering high quality turmeric finger to the national as well as the international clients. Turmeric fingers that we provide are especially sourced from reliable and trusted farmers, who skillfully cultivate them using organic manure. In addition to this, the clients can avail these optimum quality turmeric fingers at market leading prices. attributes : superior qualitystrong flavoring agentexcellent aroma

We have gained immense acclamation in the market for exporting fresh quality of Green Cardamom. Widely used in variety of sweets and confectionery items, these cardamoms also add a unique flavor to the cuisine. Mesmerizing aroma, these cardamoms are grown organically by our vendors. Offered in quality packaging, our entire stock of Green Cardamom is sourced from renowned vendors of market. Our clients can get these cardamoms from us at cost effective prices.

Honey, pappad

We are the leading trader, exporter and supplier of excellent quality Black Pepper. Offered product is sourced from the experienced farmers, who use high quality organic manure in the cultivation process. Furthermore, this product is processed and packed in the most sanitized environment. This product is used in the preparation of different kinds of medicines, sauces and pickles. We offer this Black Pepper in various packing options at industry leading rate to our valuable clients. Features: Purity Long shelf life Distinct aroma Unadulterated

Chili, Jasmine Flowers, solid tires

Disposable Cups, disposable food boxes, Disposable Plates

Agro Products, Printed Packaging Box

Seedless Tamarind

Saffron