Fresh Vegetables Dealers in Udumalaipettai, Tirupur

• Quality Available: A Grade
• Shape: Round
• Application: Salad, Cooking
• Cultivation Type: Organic
• Feature: Healthy, Good In Taste

Designed and developed using the best quality material, we pack them meticulously so as to ensure hassle free deliveries. Also, we make sure that only premium material is used for packaging. We are working in close coordination with the management and team members; they follow strict warehousing norms. We are able to keep the whole batch away from diverse damaging factors including sunlight, dust, moisture and rain.

• Cultivation Type: Organic
• Color: RED
• Packaging Type: Gunny Bags
• Maturity: 99%
• Availability: Throughout the year
• Total Fat: 0.1 g
• Iron: 1% per 100gm

• Country of Origin: India
• Cultivation Type: Natural, Organic
• Shelf Life: 1month, 15-30days
• Color: Red
• Packaging Type: Plastic Bags, PP Bags
• Packaging Size: 50-100 Kg
• Type: Fresh Shallot Onions, Shallot Onions
• Style: Fresh
• Application: Human Consumption
• Feature: Freshness

• Size: Large, Medium, Small
• Shape: Oval-Round
• Application: Cooking, Human Consumption
• Style: Fresh
• Cultivation Type: Organic
• Maturity: 100%
• Part: Vegetable
• Feature: Good Purity, Non Harmful

  We supply Fresh Red Onion, which is organically cultivated and has an ideal size of 5-7cm. We have installed all the requisite amenities, necessary for making safe side deliveries. Following strict industrial norms and guiding principle, we strictly conduct quality examinations for the raw materials and the final product range. Thus, you can rely on us.

This is red small onion (sambar onion from Tamil Nadu) miniimum order quandity is 10 ton types are red, yellow and white onion. Flavors can vary from sweet and juicy with a mild flavor to sharp, spicy, and pungent, often depending on the season in which they are grown and consumed. It is estimated that 105 billion pounds of onions are harvested each

• color: yellow
• moisture: 13%

We offer yellow corn (maize). specification: • discolored / immature: 3%max • admixture: 1% max • protein contents: 60% • weevil led damaged: 2%max • broken: 3%max • foreign matter: 1%max • moisture ; 14% • fat content: 3-4%.

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