Onion
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The Onion, also knows as bulb onion or common onion, is a vegetable and is the most widely cultivated species of the genus Allium. The different varieties within the species vary in color, size, and taste. It is the sulfur compounds in the bulb that give onions its characteristic flavor and smell. The use of onion as a medicine is worldwide and the health problems it is claimed to treat are numerous. the health problems for which onion is used as a folk remedy include: bruises, colic, ear-ache, bronchitis, colds, fevers, intestinal parasites, high blood pressure, jaundice, sores, and impotence. Scientific Name: Allium cepa Family Name : Amaryllidaceae Part Used : Bulb Uses and Benefits of Onions Medicine for the treatment of diabetes and HIV Help treat some cardiovascular conditions Beneficial in lowering of blood glucose Helps in Removing Allergies and Rashes Potential to Kill Cancer Cells
Red Nashik onion
10 - 12 Per Kilogram
10000 kilogram (MOQ)
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Fresh Onion
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Basmati rice, Indian spices