Fresh Berries Dealers in Chimanganj Mandi, Ujjain

• Packaging Type: Gunny Bags
• Shelf Life: 10 Days
• Usage: Human Consumption
• Grade: A Grade
• Specialities: No Pesticides, Hygienically Packed
• Country of Origin: India
• Type: Organic/Non Organic

• Brand Name: Siddhak
• Color: Natural Brown
• Form: Cake
• Size: 7 cm
• Shape: Round
• Usage: Religious
• Purity: 100%
• Packing Type: Customized
• Style: Dry

Description Benefits of Cow Dung Cakes Manufacturing process Narayan Narayan Gaushala prepares hand-made cow-dung cakes with quite a high degree of cleanliness.  We take cow dung from cows that wander freely in the forest. Impurity is not allowed while manufacturing these cow- dung cakes.   Scientific and Religious Importance The smoke generated from cow dung cakes has many scientific and religious benefits. According to many scientific researches, this smoke releases gases like carbon dioxide, ethylene, and formalin into the atmosphere. Formalin is also used in operation theatres.. The benefits of burning cow-dung cakes are: Kills harmful bacteria, viruses, mosquitoes, etc Improves eyesight Radiates positive vibes and sanitizes the atmosphere Used as incense Used in hawan