Dry Ginger Dealers in Sirsi, Uttara Kannada

• Storage: Cool & Dry Place
• Color: Brown
• Purity: 98 & 99%
• Admixture: 1 % Max.
• Moisture: 7% Max
• Protein: 8.6%
• Fat: 6.4%
• Fiber: 5.9%
• Carbohydrates: 6.6.5%
• Mineral: 5.7%

• Shelf Life: 1 Year
• Country of Origin: India
• Application: Spices
• Specialities: Rich In Taste, No Artificial Color Added, Good Quality, Good For Health
• Moisture: Max 8%
• Purity: 99%

• Packaging Type: Plastic Pouch
• Packaging Size: 50kg
• Usage: Cooking, Spices, Food And Medicine
• Cultivation Type: Natural
• Shelf Life: 3 years
• Variety: Whole Dry Ginger
• Specialities: Pure, No Artificial Color Added, Good Quality, Fresh
• Color: Light Brown
• Grade Standard: Medicine Grade
• Form: Solid
• Drying Process: Sun Dried
• Country of Origin: India
• Storage Instructions: Dry Place
• Is It Dried: Yes
• Is It Organic: Yes
• Purity (%): 100
• Energy: 100
• Name: Himachal dry ginger
• Color: Brown
• Thickness: Solid

Trading raisins, White Pepper

Marwar Red Chilli Powder, Betel Nuts