Ginger / Zingiber Officinale Dealers in Vadodara

• Cultivation Type: Organic
• Color: Light Brown
• Packaging Type: Jute Bags, Plastic Packet
• Feature: Hygienically Packed, No Preservatives
• Packaging Size: 10kg, 20 kg
• Speciality: No Preservatives
• Availability: Whole Year'

• Packaging Size: 20kg,50kg,5kg
• Packaging Type: Gunny Bags,Jute Bags,Loose,Plastic Packet,Other
• Feature: Hygienically Packed
• Style: Fresh
• Type: Fresh Ginger

Fresh ginger available for exports.

• Cultivation Type: Organic
• Packaging Type: Jute Bag, Plastic Packet
• Type: Dried
• Color: Brown
• Feature: No Artificial Flavour
• Drying Process: Sun Dried

• Shelf Life: 1 Year
• Color: Light Brown
• Form: Powder
• Drying Process: Sun Dried
• Flavor: Spicy
• Specialities: Rich In Taste, Good Quality, Good For Health

• Country of Origin: India
• Form: Powder
• Brand Name: Farmaile
• Piper Longum: 65mg
• Sodi Muras: 70mg
• Trachyspermum Ammi: 70mg
• Protein: Min 60%
• Energy: 361 kcal/100gm

Founded in Gujarat, Shree Vinayak Food is a distinguished and prominent Natural Ginger Powder manufacturer offering products at affordable rates. Our products are the healthiest spices and have medicinal value. Our ginger powder is used for digestion, nausea, and cold protection. We are procuring quality products from organic farms. Our products have several health benefits like hair growth, antioxidants, and calms inflammation in the skin. Our Natural Ginger Powder Vadodara is renowned for safe packaging, hygienic processing, purity, and effectiveness. Our professionals ensure the quality of the product before delivering them to the customers. Our products are checked for safety and purity on various parameters. Our products are available in different sizes of packaging making us a reliable Natural Ginger Powder Supplier in the industry.

Ginger (Zingiber officinale L.) is an important commercial crop belonging to the family Zingiberaceae grown for its aromatic rhizomes which are used both as spice and medicine. It is an old age crop of Asia and believed to have originated from South East Asia. It is cultivated in almost all the tropical and subtropical parts of India, especially in Sikkim, Kerala, Karnataka, Tamil Nadu, West Bengal, Bihar, Himachal Pradesh, Uttar Pradesh and Maharashtra. Ginger is also cultivated in Jamaica, Nigeria, Sierra Leone, Brazil, China, Japan and Indonesia. India is the largest producer and exporter of ginger, it accounts for more than 70% of world production. About one-third of quantity is exported mainly to the Middle East. They may be also use in Ginger Oil, Ginger Oleoresin, Ginger Candy, Ginger Soft Drink (RTS), Ginger Shreds, Ginger Pickle and Ginger Chutney.

Sunthi (zingiber officinale) (gingerol) packaging & delivery packaging detail: as per customer request. Delivery detail: based on the order size specifications sunthi zingiber officinale gingerol>5% available in paste and powder form

• Type: Herbal
• Shelf Life: 1 Year
• Color: Light Brown
• Form: Powder
• Purity: 100%
• Storage: Cool & Dry Place

Having association with the leading names enable us to deliver high quality products to our worthy clientele. In addition to this, we procure the basic material from the trusted places only. We have automated systems to manage the sorting and packaging of all the products that are kept in the spacious warehouse. To look after this, we have hired veteran professionals.

• Packaging Size: 25 Kg
• Cultivation Type: Natural
• Usage: Spices, Cooking, Medicine
• Shelf Life: 18 months
• Packaging Type: PP Bag
• Country of Origin: India
• Forms: Also Available in Powder & Granules

Ginger Botanical name: Zingiber officinale Ginger or ginger root is the rhizome of the plant Zingiber officinale. It lends its name to its genus and family Zingiberaceae. Ginger produces a hot, fragrant kitchen spice.   Benefits and uses: As condiment, ginger is used for flavoring food products like sauce or ketchup, salad dressings, meat sausages, gravies, pickles etc.   It is used in industries like food processing, pharmaceutical, soft drinks, meat canning, confectionary, tobacco processing, soap making etc.   It is a vastly recommendable plant for its therapeutic purposes, as well as the alimentary. It is used in many medicines as it helps digestion and absorption of food and has antiseptic properties.

• Shelf Life: 18 to 24 months
• Color: Dark Off white
• Port: Nahva Sheva, Pipava, Mundra & Kandla Port
• Product Type: Single Herbs & Spices
• Packaging Details: 20 kgs material pack in food grade bag with liner and 1 bag in one cartoon box.
• Place of Origin: Gujarat, India