Whole Black Pepper
Tej Patta / Bay Leaf
retail packaging
Rai / Black Mustard Seeds (small)
Premium Girnar Cow Ghee
Nutmeg
Methi / Fenugreek Seeds
Kasuri Methi / Kasuri Methi Leaves
The Anahata Kasuri Methi Leaves are sun-dried fenugreek leaves, with a strong aroma and bitter but addictive taste.This blend can be used as a spice in all kinds of Indian curries, sabzis and parathas.Mouthwatering taste guaranteed!
...moreKashmiri Mirch / Mild Red Chilli Powder
Jeera / Cumin seeds
Imli /Tamarind
Haldi / Curcumin
Elaichi / Cardamom
Dry Kokum
Highly acclaimed as a sattvic spice in Ayurveda, Kokam is a tropical fruit rich in antioxidants, Vitamin C and anti-inflammatory properties. Sourced from farmers of Maharashtra and Konkan, it can be used to flavour beverages, candies, pickles and curries. Also used to make a refreshing Kokum sherbert, it helps one recover from sunstroke and dehydration.
...moreDistribution
Dalchini /Cinnamon Sticks
The Anahata Cinnamon is a kitchen essential with important health benefits. Cinnamon has a high composition of antioxidants, which gives it anti-inflammatory properties. As a popular spice, cinnamon is a taste enhancer with versatile uses in sweet and savory dishes.
...moreCloves
Ajwain/ Carom Seeds
Tej Patta
Turmeric
Cloves
Ajwain
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