Liquid Chocolate Dealers in Vadodara

liquid chocolate

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After Conching & Tempering. Initially, the company used conventional vibrating separator to filter chocolate slurry. Chocking, contamination and cleaning were major issues plus poor customer service augmented the woes of the company. The end product being edible food, the customer had to deal with high quantities of dirt, hair, paper cuts,uncrushed ingredient and other impurities, which made filtering a challenging task.