Oat Flakes
175 - 185 Per Kilogram
1 Container (MOQ)
Raw Oats Flakes
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100 Kilogram (MOQ)
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Rolled Oat Flakes
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Oat Flakes are made from steamed whole oats that are rolled out to flatten. The flattened oats are then flaked into small pieces of material, which will cook very quickly while retaining the nutritional value of whole oats. Oats are extremely high in fiber, especially when eaten whole, and they contain a number of other useful vitamins and minerals. Eat oat flakes as a breakfast cereal, by heating them and mixing them with an assortment of ingredients. They can also be added to baked goods like scones, muffins, cookies, and bread, creating additional texture and adding to the nutritional value of this food. Why Our Rolled Oat Flakes? Made from sound hulled Oat Light Cream color Excellent nutritional value Provided in bulk packing of 20kg HDPE BAG Safe to consume Benefits Rich in carbohydrates and proteins Healthy cholesterol-lowering properties Contains globulin or legume-like protein Great source of dietary fiber
Oat Flakes
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The Oat Flakes we offer are made from steamed whole oats that are rolled out to flatten. The flattened oats are then flaked into small pieces while retaining the nutritional value of whole oats. Our Oat Flakes are extremely high in fiber. Our Oat Flakes also contain a number of other useful vitamins and minerals. Our Oat Flakes are ideal as a breakfast cereal. Our Oat Flakes are eaten by heating and mixing with an assortment of ingredients. The Oat Flakes of our company can also be added to bake goods like scones, muffins, cookies, and bread creating additional texture and adding to the nutritional value of this food. Why our Oat Flakes? Made from sound hulled OatExcellent nutritional valueSafe for regular consumption Provided in : Bulk packing of 20kg HDPE bag Benefits : Rich in carbohydrates and proteinsHealthy cholesterol-lowering propertiesContains globulin or legume-like proteinGreat source of dietary fiber Recommendation : 3g of soluble fiber daily from oatmeal, in a diet low in saturated fat and cholesterol, may reduce the risk of heart disease.
Oat Flakes
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Oat Flakes, Barley Malt Flour, Malted Barley, Barley Flakes, Wheat Flakes
Oat Flakes
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Oat Flakes, Barley Malt Extract, Rice Grits, Wheat Flakes