Rainbow Farm Tech Jetalpur, Vadodara, Gujarat

Turmeric or Curcuma longa is a flowering perennial that belongs to the Zingiberaceae or ginger family. Native to South Asia, it is a cultigen and has not yet been found in the wild. However, it is believed to be indigenous to India, where it has long been used both as a spice and as a dye. It typically attains a height of three to five feet and is characterized by its yellow rhizome, or root, as well as its pale clustered flowers. Turmeric has been used to treat a variety of ailments. Those versed in traditional Chinese healing methods recommend turmeric for the relief of chest pains, and localized pain in the stomach, abdomen and the liver, as well as for nosebleeds and heatstroke. Practitioners of Ayurvedic medicine advocate turmeric as a means of curing or relieving general inflammation, conjunctivitis, itching and skin ulcers, colic, constipation, flatulence, and parasites such as ringworms.

A rose is a perennial plant the genus Rosa, within the family Rosaceae. Roses are a popular crop for both domestic and commercial cut flowers. Generally they are harvested and cut when in bud, and held in refrigerated conditions until ready for display at their point of sale. In temperate climates, cut roses are often grown in greenhouses, and in warmer countries they may also be grown under cover in order to ensure that the flowers are not damaged by weather and that pests and disease control can be carried out effectively. There are many Model project is on production of roses for use as cut flowers, which have an important place in preparation of bouquets, floral arrangements, worship, social occasions and presentation of gifts.

Ginger (Zingiber officinale L.) is an important commercial crop belonging to the family Zingiberaceae grown for its aromatic rhizomes which are used both as spice and medicine. It is an old age crop of Asia and believed to have originated from South East Asia. It is cultivated in almost all the tropical and subtropical parts of India, especially in Sikkim, Kerala, Karnataka, Tamil Nadu, West Bengal, Bihar, Himachal Pradesh, Uttar Pradesh and Maharashtra. Ginger is also cultivated in Jamaica, Nigeria, Sierra Leone, Brazil, China, Japan and Indonesia. India is the largest producer and exporter of ginger, it accounts for more than 70% of world production. About one-third of quantity is exported mainly to the Middle East. They may be also use in Ginger Oil, Ginger Oleoresin, Ginger Candy, Ginger Soft Drink (RTS), Ginger Shreds, Ginger Pickle and Ginger Chutney.

Gerbera is a genus of the family of sunflowers, Daisies and Asters - Asteraceae, with a wide distribution from Africa to Madagascar, tropical Asia and South America. Through hybridization, Gerberas are available in a massive array of colors. Gerbera is one of the most important cut-flowers, successfully grown under different conditions in several areas of the world and meeting the requirements of various markets.

The cucumber is a creeping vine that roots in the ground and grows up trellises or other supporting frames, wrapping around ribbing with thin, spiraling tendrils. The plant has large leaves that form a canopy over the fruit. The cucumber is roughly cylindrical, elongated with tapered ends, and may be as large as 60 cm long and 10 cm in diameter. Cucumbers are grown to be eaten fresh (called slicers). Those intended for pickling (called picklers) have a similar appearance. Cucumbers are mainly eaten in the unripe green form. The ripe yellow form normally becomes too bitter and sour. Cucumbers are usually more than 90% water.

Carnations (Dianthus caryophyllus) are one of the most popular florists' flowers. As long lasting flowers, Carnations are very popular as boutonnieres, in corsages, bouquets, and in a wide range of floral arrangements. Carnations are popularly favored on special occasions, especially Mother's Day and weddings. Carnations are thus "The Flowers of God". Carnation is indigenous to the Mediterranean areas. Due to high cost of production inside greenhouses in Europe and USA, its cultivation is shifting to more naturally-growing regions where they are being produced at lesser cost. In India, carnation culture is in a budding stage. Very few commercial varieties are seen in the market. Moderate climatic control measures that are economical can deliver quality carnations at the internationally competitive prices year round.

We all are familiar with capsicum. Actually they are bell shaped vegetables. This is common in almost all markets of the world. It is important to note that capsicum is also known as sweet pepper or bell pepper. There are different varieties of capsicums which include green, red & yellow capsicums. The majority of commercial production area is based on red (85%), followed by yellow (10%) and orange (5%),peppers start out green in color the final color develops as the fruit ripens. Harvesting the fully sized peppers when they are still green is not profitable as the mature colored peppers command a better price.

Anthurium (Anthurium species) assumes significant position on account of its beauty. It is grown for its showy cut flowers and attractive foliage. These are very popular with flower arrangers because of the bold effect and lasting qualities of flowers when cut. The long shelf-life of anthurium symbolizes a long, healthy life. The major countries importing anthurium are USA, Germany and Japan. Moreover, it requires less labour. The same infrastructure can be used for the cultivation of anthuriums and orchids together, difference being in shade.

Green house Shade house technology provides well controlled atmosphere and environment for the crops to grow and yield high in all seasons. Thus the crop is protected from extensive heat, cold and wind.

Tomato is one of the most important vegetable crops cultivated for its fleshy fruits. Tomato is considered as important commercial and dietary vegetable crop. Botanical name of tomato is Lycopersicon esculemtun and belongs to family Lycopersicae. Tomato is protective supplementary food. As it is short duration crop and gives high yield, it is important from economic point of view and hence area under its cultivation is increasing day by day. Tomato is used in preserved products like ketch-up, sauce, chutney, soup, paste, puree etc. Tomato is one of the mostly widely grown solanaceous vegetable crops grown worldwide under outdoor and indoor conditions. Tomatoes are very sensitive to mishandling and improper storage conditions. Because they can be injured by either low or high temperatures, proper post harvest handling and storage methods are essential for maintaining acceptable quality and promoting long shelf life.

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