Wheat Flour Dealers in Vadodara

First cllass chakki atta made by itc a one of the leading company in market & about quallity first cllass atta brand current time Minimum order 100 bag of 30 kg

• Cultivation Type: Organic
• Color: White
• Feature: High In Protein
• Packaging Type: Jute Bag, Plastic Bag
• Packaging Size: 10-20kg
• Form: Powder

• Protein: 10-12%
• Moisture: 12-14%
• Dry Gulten: 10-12 %
• Wet Gluten: 27-32 %
• Ash: 0.55-0.60
• Packing: In strong pp bags 50 kg packing net/gross
• Origin: Indian
• Used: Human consumption Purpose
• ITC HS Code: 11010000
• 1fcl/20ft :: 23mt/1fcl

• Type: Cracked
• Shelf Life: 12 months
• Protein: 12%
• Water Absorption: 58-60%
• Form: Powder
• Fineness (%): 95%

• Application: Cooking
• Color: White
• Feature: Good For Health, High In Protein
• Protein: 11-13%
• Moisture: 12.5% - 13%
• Total Ash: 0.45% - 0.55%
• Colour: White

• Brand Name: Sam Impex
• Color: White
• Form: Powder
• Application: Cooking
• Certification: FASSAI,APEDA & IEC
• Packaging Type: Plastic Bag
• Packaging Size: 5 kg , 10kg , 20 kg & 25 Kg & Customized
• Shelf Life: 4 To 6 Months
• Country of Origin: India
• Feature: High in Protein
• Products Type: Natural & Fresh

• Application: Cooking
• Feature: Gluten Free, High In Protein
• Protein: 11-13%
• Moisture: 13-14%
• Form: Powder
• Fineness (%): 95%

• Packaging Size: 20Kg
• Application: Cooking
• Best Before: 6 Months
• Feature: Quality Whole Wheat Flour
• Feature: High in Vitamin
• Ingredient Type: Whole Wheat
• Cuisine: Indian

Product name : white wheat flour (atta) quality : super sr characteristics results standard limits 1 moisture 12.20 max 14% 2 total ash on dry basis % 1.10 max 2.0% 3 ash insoluble in hcl (on dry wt. Basis) 0.09 max 0.15% 4 glutine on dry wt basis % 8.10 min. 6.0% 5 alcoholic acidity on dry basis 0.09 max 0.18

• Color: White
• Feature: Good For Health, High In Protein
• Packaging Type: Plastic Bag
• Packaging Size: 10-20kg
• Protein: 11-13%

• Type: Whole Wheat Flour
• Application: Cooking
• Part: Food
• Feature: Good For Health

• Country of Origin: India
• Certification: FSSAI, ISO 9001:2008
• Application: Cooking
• Cultivation Type: Common
• Feature: No Preservatives, Gluten Free, High In Protein, Natural Test, No Artificial Flavour, Non Harmful
• Packaging Type: Gunny Bag, Jute Bag, Plastic Bag, PP Bag
• Packaging Size: 10-20kg, 20-25kg

Whole Wheat flour is high in nutrients. Because of its fiber properties, wheat flour is the first choice of the health conscious people. We utilize best type and quality of wheat to make wheat flour. Wheat flour is used to make rotis, parathas etc for daily meal. There are various other uses such as in bread and other bakery products as well as in many other recipes in which wheat flour is used as main ingredient. Our "Chakki Fresh Atta" is manufactured in clean and dry place and holds the highest standards of health & hygiene along with most distinctive taste flavor and aroma. It is available in bulk packing of 10 kgs, 25 kgs & 50 kgs.

• Brand Name: MAKRIPA HERB
• Packaging Type: Plastic Pouch, Plastic Packet, Plastic Box, Paper Box
• Certification: FSSAI Certified, Import Certifications
• Shelf Life: 6 Month, 9 Month, 1 Year
• Packaging Size: 1kg, 5kg, 10kg, 15kg
• Specialities: Rich In Taste, Non Harmful, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality, Good For Health
• Purity: 99%, 100%

• Brand Name: KETAV
• Grade: Premium
• Country of Origin: India

Wheat Flour is flour ground frrom the whole grain without the bran being removed. It is basic and daily intake food for all Indian as well worldwide home. We supply with Quality  and Purity. Our Wheat Flour packed in Food Grade PVC packing which maintain heigene condition and protect against external factors.   Nutitional Facts ( Serving Per 100 g ) : Calories : 354 KCal, Total Fat : 1 g, Cholestrol : 0, Carbohydrates : 76 g, Protein : 10 g, Vitamin A : 0 %, Vitamin C : 0 %, Calcium : 1 %, Iron : 6 %

• Brand Name: Khushboo
• Shelf Life: 1 Year
• Moisture: 11-11.5 %
• Total Ash: 1.3-1.5 % Max
• Water Absorption: 70% and above
• Gluten: 9-10%
• Crude Fiber: 2.3-2.5%
• Alcoholic Acidity: 0.08% max
• Acid Insoluble Ash: 0.08-0.1% max
• Protein: 11-12%
• Carbohydrates: 73.0 gms
• Fats: 1.70 gms
• Fibers: 11.0 gms
• Minerals: 1.80 gms
• Production Capacity: 1000 MT

India is best known for its Wheat produce and is recognized worldwide for its remarkable quality. Considering the same, we have set up our own processing and packaging plant in Hyderabad for Wheat and Wheat Flour. We are one of the leading exporters of the same. We can offer this product in retail packs or even in bulk packaging in your own brand.

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