broken corn
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We offer broken corn of different sizes and forms. Right from the large broken maize endosperm to mid-sized broken grain to fine gain broken corn, we can provide natural, husk-free, and germ-free broken corn. Depending on their grain size, our corn is mainly used for: Large grain: Arepas (as Tortillas) for porridge, for cooking and direct consumption (as Samp) Medium grain: Brewery as a brewing adjunct (in malted beverages), extruded snacks, corn meal (fine), animal feed Fine grain: Extruded snacks, chick feed Sizes Available: 4.5 mm to 6 mm 4 mm to 5 mm 3 mm to 4 mm 2 mm to 3 mm