Makai Poha Dealers in Varanasi

• Carbohydrates: 4 g Per 100 g
• Moisture: 10 %
• Protein: 9 g Per 100 g
• Speciality: Gluten Free, No Genetic Engineering
• Fats: 23 %
• Purity: 100%
• Total Fat:: %40
• Saturated Fat:: 6.5%

• Shelf Life: 2 Years
• Moisture: Less than 7 %
• Place of Origin: India
• Iron: Less than 10 ppm
• Total viable count: Not more than 100 CFU/g
• Sulphur Dioxide: Not more than 50 ppm
• Total ash (on ds): Not more than 0.25 %

We manufacture and export maize poha, which is a kind of extruded food/snack that people prefer for its great nutritional value. However, it is quite popular as a food for breakfast in most parts of the world. The maize poha, we offer, is free from admixture and moisture, thus it is a crispy and a healthy product.