Wheat Dealers in Lohta, Varanasi

All kinds orfwheat

• Type: Bread Flour,Buckwheat,Cake Flour,Pastry Flour,Wheat Flour
• Certification: FSSAI,ISO 9001:2008
• Application: Cooking
• Cultivation Type: Common,GMO,Natural,Organic
• Shelf Life: 0-5days,10-15days,15-20days,20-25days,25-30days,2months,3months,5-7days,7-10days,2 Years
• Color: Creamy,White
• Feature: No Preservatives,Organic,Gluten Free,Good For Health,High In Protein,Natural Test,No Artificial Flavour,No Genetic Engineering,Non Harmful
• Function: Cookies,Muffins,Some Bread
• Packaging Type: Gunny Bag,Jute Bag,Plastic Bag,PP Bag
• Part: Food
• Country of Origin: India
• Packaging Size: 10-20kg,20-25kg,25-50kg,5-10kg,50-100kg
• Condition: Very Good Quality & Pure
• Production Capacity: 100 Metric Ton
• Warranty: 2 Years
• After-Sales Service Provided: 1 Years
• Color: natural

• Type: Milling Wheat, Organic Wheat, Wheat
• Certification: ISO 9001:2008 Certification
• Application: Bakery Products, Cookies, Cooking, Making Bread
• Cultivation Type: Common, GMO, Natural, Organic
• Shelf Life: 1yrs, 2yrs, 3months, 6months, 9months, 2 years
• Color: Brown-Yellow, Yellow-Creamy
• Feature: Gluten Free, Good For Health, High In Protein, Natural Test, No Artificial Flavour, No Genetic Engineering, No Preservatives, Non Harmful, Organic
• Packaging Type: Gunny Bag, Jute Bag, Plastic Bag, PP Bag
• Part: Food Gains
• Packaging Size: 10-20kg, 20-25kg, 25-50kg, 5-10kg, 50-100kg
• Country of Origin: India
• Name: Wheat
• MOQ: 1 Ton

We are actively engaged in offering well-processed Broken Wheat. Our Broken Wheat is free from any sort of impurities and therefore high on demand. Our Broken Wheat is fresh and matches up with the international standards and taste. Matching with the expectations of the clients, we can provide the Broken Wheat in desired quantities to the clients. Our Broken Wheat is high on demand for its freshness.

Vegetable Seeds, Corn Flakes, Semolina, Roasted Chana, Flaked Rice, OAT

Durum Wheat, Broken Wheat, red winter wheat, Puffed Wheat, Milling Wheat

Flour, Maida Flour, Sugar, Maida