Food Flavours Dealers in Vijayawada

• Shelf Life: 6months
• Color: Red
• Form: Powder
• Country of Origin: India
• Packaging Size: 500g to 25kg
• Packaging Type: Plastic Packet
• Type: Spray Dried Strawberry Powder
• Application: Shake, Juice, Ice Cream
• Cultivation Type: Organic

Sree Nutritive Food Products is a well-known strawberry powder manufacturer in Vijayawada offering A-grade strawberry powder at a reasonable price. This strawberry powder has the same sweetness and pleasant flavor as fresh strawberries. This concentrated fruit powder can be used in flavored drinks, shakes, juices, and smoothies, and can be sprinkled on desserts, ice cream, yogurts, sweets, baked items, etc. The offered strawberry powder is prepared with the best quality fruit using advanced drying technology that ensures its natural red color, delicious taste & aroma, sweetness, and benefits of all vitamins and minerals in ripe strawberries. This powder is packed in airtight packets to prevent any contamination.

• Common Name: Mint leaves Podi
• Shelf Life: 9 Months
• Application: Human Consumption
• Purity: 100% Natural No Preservative
• Feature: Gluten Free, High In Protein, Low In Fat, No Artificial Color, No Preservatives
• Packaging Type: Plastic Container Box, Plastic Covers
• Country of Origin: India
• Brand Name: 340 Kcal
• Protein: 12g
• Fat: 20g
• Certification: ISO 9001:2008 & FSSAI Certification
• 1 Box Contain Of: 10.80 Kg or as per requirement
• Cholesterol: 0g
• Carbohydrates: 25g
• Dietary Fiber: 1g
• Sodium: 4.12g

100gms Gm Ice Cream Powder, organic custard powder, 100 Gms Corn Flour

• Quality Available: A Grade
• Color: Green
• Packaging Size: 5kg
• Cultivation Type: Natural
• Country of Origin: India

Mango leaf powder is a finely ground substance made from dried mango leaves. These leaves, harvested from the mango tree, undergo a meticulous drying process before being pulverized into a fine powder. Known for its potential health benefits and diverse applications, mango leaf powder has gained attention for its medicinal properties and culinary uses.Rich in antioxidants, vitamins, and bioactive compounds, mango leaf powder is believed to have various health-promoting properties. It has been traditionally used in herbal medicine for its potential to support healthy blood sugar levels, aid digestion, and promote overall wellness. Its antioxidant content also suggests potential benefits for skin and hair health.Culinarily, mango leaf powder can be incorporated into certain recipes to impart a subtle, earthy flavor. It is used sparingly in some regional cuisines to add a unique essence to dishes, especially in teas, spice blends, and herbal infusions. Its mild and slightly astringent taste can complement certain culinary creations, enhancing the overall flavor profile.Please note that while mango leaf powder has been associated with potential health benefits, consulting a healthcare professional before using it for medicinal purposes is advisable. Additionally, its culinary usage might vary across different cuisines and recipes.

Elephant Yam, Red Chilli Sauce, Mosambi, Jack Fruit, Organic Quinoa

Strawberry Powder, Coffee Powder, Green Chilli Powder, green chilli flakes

Cocoa Butter, cashew, cocoa nibs, Cocoa Beans, Cocoa Mass

Citric Acid

Cocoa Butter, Dark Chocolate

Tea Masala, Turmeric, pulav masala, biryani, Sabji Masala, Mutton Masala

Alphonso Mango Pulp, Red Papaya Pulp, papaya puree, Guava Pulp

soda flavors, soda fountain machines, soda soft drinks

Food Flavours, Kitchenware, Electrical Home Appliances, Generators

Food Colours, sweet powder flavours, Food Additives