Black Turmeric Finger
200 - 300 Per Kilogram
5 Kilogram (MOQ)
Organic Black Turmeric Finger
300 - 350 Per Kilogram
20 Quintal (MOQ)
Best Deals from Black Turmeric
Black Turmeric
100 - 150 Per Kilogram
25 Ton (MOQ)
Fresh Black Turmeric
450 - 2,200 Per kilogram
25 Kilogram (MOQ)
Black turmeric in the form of Fingers and bulbs, GCMS chemical profiling attached in the photos.
Organic Black Turmeric Roots
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10 Kilogram (MOQ)
Curcuma caesia, commonly known as “Black Turmeric” or “Black Zedoary,” is a species of flowering plant belonging to the ginger family, Zingiberaceae. Black Turmeric has a long history of use in traditional medicine in various parts of Asia. It is believed to have anti-inflammatory, analgesic, and antioxidant properties and is used to treat various ailments. Note: It’s essential to consult with a healthcare professional before using it for therapeutic purposes. Benefits: Benefits weight loss. Improves skin health. Helps in treating lung infections. Anti-cancer properties. Its anti-inflammatory properties as well as the ability to improve insulin sensitivity. Beneficial for people suffering from arthritis.
GVEI Black Turmeric Flakes
3,000 Per Kilogram
100 Kilogram (MOQ)
Black turmeric is a rare and potent variety of turmeric, known for its distinctive dark blue to black rhizomes. The raw form of black turmeric flakes is made from the dried, carefully sliced rhizomes of this unique plant. Unlike the more commonly used yellow turmeric (Curcuma longa), black turmeric has a slightly different flavor profile, with earthy, spicy notes and a mildly pungent aroma. In herbal teas: Add a few black turmeric flakes to hot water or tea blends for a soothing, anti-inflammatory drink. In cooking: Use the flakes in curries, soups, or stews to infuse your dishes with the earthy, spicy flavor of black turmeric. For pastes or powders: Grind the flakes into a powder to create your own turmeric paste for topical applications or culinary use.
Black Turmeric
300 - 500 Per Kilogram
10 kilo (MOQ)
Black Turmeric
399 - 2,599 Per Kilogram
1 Kilogram (MOQ)
Black Turmeric Finger
2,100 - 3,600 Per Kilogram
10 Ton (MOQ)
Black Turmeric Finger
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1 Ton (MOQ)
Black Turmeric, also known as Black Zeda, or Curcuma caesia, is a rare and exotic variety of turmeric native to India and Southeast Asia. Its unique dark color and earthy flavor set it apart from regular turmeric. Characteristics - Deep blue-black color - Earthy, slightly sweet flavor - High in curcuminoids (curcumin, demethoxycurcumin) - Rich in antioxidants, anti-inflammatory compounds - Anti-bacterial, anti-fungal properties Origin - India Culinary Uses - Traditional Indian and Southeast Asian recipes - Adds depth to curries, stews, and soups - Enhances flavor in meat, seafood dishes - Used in Ayurvedic and Unani medicine Health Benefits - Anti-inflammatory, antioxidant properties - Relieves joint pain, arthritis - Supports digestive health - May help reduce cancer risk Skincare Benefits - Anti-inflammatory compounds soothe skin irritations - Antioxidants combat aging, wrinkles - Natural antiseptic, antibacterial properties Packaging - Available in whole, powdered forms Shelf Life - 12-18 months from packaging date Storage - Store in cool, dry place - Protect from direct sunlight, moisture
Black Turmeric
550 Per Kilogram
500 Kilogram (MOQ)
Blue Turmeric Finger
3,000 - 4,000 Per Kilogram
500 Kilogram (MOQ)
Organic Black Turmeric
200 - 300 Per Kilogram
10 Kilogram (MOQ)
Black Turmeric
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10 Ton (MOQ)
Organic Black Turmeric
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100 Kilogram (MOQ)
Black Turmeric
50 - 70 Per Kilogram
500 Kilogram (MOQ)
Fresh Black Turmeric
400 - 600 Per Kilogram
50 Kilogram (MOQ)
Organic Black Turmeric Finger
300 - 450 Per Kilogram
100 Kilogram (MOQ)
Black Turmeric Finger
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1 Ton (MOQ)
Black Turmeric
300 - 400 Per Kilogram