Brine Shrimp Eggs Dealers in Seethammadhara, Visakhapatnam

Brine Shrimp Eggs

3,750 - 3,999 Per kg

1 Bag (MOQ)

• Country of Origin: India
• Type: Brine Shrimp Eggs
• Shelf Life: 9months.
• Color: Brown

Brine shrimp eggs are the most valuable nutrition product in global aquaculture. To ensure the best possible start in life for fish or shrimp fry, freshly hatched brine shrimp nauplii (Artemia nauplii) are used by millions of professionals in fish breeding and in industrial fish farming all over the world. Because of their resistance to water salinity you can use them in both marine and freshwater tanks.                                                                - INCUBATION INSTRUCTIONS: Prepare an incubation tank, using a conical-shaped vessel recommended. Add 1 teaspoon of brine shrimp eggs (2 to 3 g) to 1 liter of saltwater (use 25 to 30 g salt per 1 liter of water), with a pH level of 8.5. Incubate with constant aeration and water temperature 26- 32 ° C. Maintain a light level of 2000 lux. The incubation period is 24 - 36 hours.   INGREDIENTS: 100% brine shrimp eggs (dry Artemia cysts)  - CHEMICAL ANALYSIS (%):  Protein: 49.5 - 65  Fat: 19,5 - 23,1 Carbohydrate: 9,1 - 15  Ash: 0.6 - 3  - STORAGE CONDITIONS: for maximum preservation of product quality, store at temperatures from - 20 ° C to + 20 ° C. Use within 30 days after opening. Freshly hatched nauplii should be kept in the refrigerator and fed within 24 hours.        NOT INTENDED FOR HUMAN CONSUMPTION