Brown Rice Dealers in Araku Valley, Visakhapatnam

• Cultivation Type: Organic
• Texture: Hard
• Color: Dark-black,Black
• Form: Solid
• Application: Human Consumption, Food
• Variety: Long-Grain Rice
• Country of Origin: India, Westbengal
• Size: long grain

Product Name: Black Rice Description: Black rice, also known as "forbidden rice," is a nutrient-dense and exotic variety of rice with a distinctive dark purple or black hue due to its high anthocyanin content. This variety is grown organically in specific regions of India and is widely acclaimed for its health benefits, delicious nutty flavor, and aromatic texture. Key Specifications: Appearance: Medium to long grain with a natural black/purple color. Moisture Content: ≤ 14% Purity: 98% minimum Broken Grains: ≤ 2% Admixture: ≤ 2% Shelf Life: 12–18 months (under proper storage). Health Benefits: Rich in Antioxidants: Packed with anthocyanins, black rice supports heart health and reduces inflammation. High Fiber Content: Promotes better digestion and helps in weight management. Low Glycemic Index: Ideal for managing blood sugar levels. Rich in Iron: Helps improve hemoglobin levels. Uses: Culinary applications such as salads, desserts, rice bowls, and sushi. Popular in health-conscious and organic food markets. Packaging Options: 5 kg, 10 kg, and 25 kg airtight bags. Custom packaging available upon request. Available Grades: Organic Black Rice. Semi-Polished Black Rice. Raw Black Rice. Regions of Origin: India’s prominent black rice production regions include Manipur, Assam, Odisha, and West Bengal. For bulk orders or export inquiries, connect with us!