Byadgi Chilli Dealers in Visakhapatnam

• Brand Name: sivaji agro exports
• Cultivation Type: Natural
• Processing Type: Raw
• Color: Dark Red
• Form: Solid
• Usage: Food And Medicine, Spices, Cooking
• Variety: Byadgi Chilli
• Grade Standard: Medicine Grade
• Packaging Type: Plastic Box, Plastic Packet
• Packaging Size: 25 kg pp bags
• Specialities: Fresh, Good For Health, Good Quality, Hygenic, Long Shelf Life, No Artificial Color Added, Non Harmful, Pure, Rich In Taste
• Shelf Life: 1 Year
• Drying Process: Sun Dried
• Country of Origin: India,bright red
• Moisture Content: 12%
• Breadth: 0.5 to 2 cm
• Storage Instructions: Cool Place
• Is It Dried: Yes
• Is It Organic: Yes
• Capsaicin Content In Percent: 0.15 to 0.26 %
• Chilli Type: Without Stem

• Length: 10-12% max
• Style: Dried
• Flavour: Less spicy
• Pungency in SHU: 8000-15000 (Heat)
• Colour in ASTA: 80-130 Max
• Breath: 1.0-1.5 % max
• Skin: Think
• Capsaicin content in %: 0.8-1.3 max
• Moisture: 14% Maximum
• Packing Details: 5,10,15,20,25 & 40 kg Cartoon/Jute/pp
• Appearance: Fully Wrinkled

• Brand Name: Ruca
• Cultivation Type: Natural
• Processing Type: Raw
• Color: Dark Red,80 ASTA To 130 ASTA
• Usage: Spices, Cooking
• Length: 10 Cms To 12 Cms
• Variety: Byadgi Chilli
• Grade Standard: Food Grade
• Packaging Type: Gunny Bag
• Packaging Size: 45 Kgs
• Specialities: Good Quality, Hygenic, No Artificial Color Added
• Shelf Life: 1 Year
• Drying Process: Sun Dried
• Country of Origin: India
• Moisture Content: <12%
• Storage Instructions: Cool Place
• Is It Dried: Yes
• Chilli Type: With Stem
• SHU: 10000 SHU to 15000 SHU
• Type: With stem and without stem

• Brand Name: ruca
• Colour: RED
• Product Name: DABBI & KADDI
• Size: 10 cms -12cms (without stem)

It is one of the most demanding red chilli in both Indian and International markets.As the name suggets ,this chili is produced in byadgi region of harvest district of karnataka.These are wrinkled long anddark red coloured chillies widely acclaimed for theor ability to retain their nutritional values for alonger period of time.Not ony it does enhance the flavour of the food but also instills health enriching vitamins and minerals like magnesiun,potasium vitamins A,B,C,and E in it.