Refined Sugar
47 - 60 Per Kilogram
5 Ton (MOQ)
Product Name: Sugar Scientific Name: Saccharum officinarum (Sugarcane) or Beta vulgaris (Sugar Beet) Description: Sugar is a carbohydrate primarily composed of sucrose. It is available in different forms, such as granulated white sugar, brown sugar, powdered sugar, and raw sugar. Each type has specific uses in cooking, baking, and food processing. Types of Sugar: White Granulated Sugar: Description: The most common form, refined to remove molasses, resulting in pure, white crystals. Uses: General sweetening, baking, beverages, and preserving foods. Brown Sugar: Description: Contains molasses, giving it a moist texture and rich flavor. Uses: Baking (cookies, cakes), sauces, and marinades. Powdered (Confectioners’) Sugar: Description: Finely ground sugar mixed with a small amount of cornstarch to prevent clumping. Uses: Icing, frostings, dusting on desserts. Raw Sugar: Description: Partially refined sugar with a light brown color and larger crystals. Uses: Sweetening beverages, baking, and as a topping. Sugar Cubes: Description: Compressed granulated sugar formed into small cubes. Uses: Sweetening hot beverages like tea and coffee. Nutritional Value (per 100g): Calories: 387 kcal Protein: 0 g Fat: 0 g Carbohydrates: 100 g Sugars: 100 g Dietary Fiber: 0 g Sodium: 1 mg Calcium: 1 mg Iron: 0.1 mg Grades & Specifications: ICUMSA 45 (Refined White Sugar): High-quality refined sugar, widely used for direct consumption and food processing. ICUMSA 100-150 (Crystal Sugar): Less refined than ICUMSA 45, with a slight color tint. ICUMSA 600-1200 (Raw Sugar): Minimally processed, with a brownish color and higher molasses content. Packaging: Bags: 1 kg, 5 kg, 10 kg, 25 kg, 50 kg, or as per buyer’s requirement. Type: Polypropylene (PP) Bags, Jute Bags, HDPE Bags, or Paper Bags. Customized Packaging: Available for specific buyer requirements, including private labeling and branding. Shelf Life: 2-3 years when stored in a cool, dry place. Proper storage is essential to prevent clumping and contamination. Origin: Major production regions include India, Brazil, Thailand, and Australia. In India, significant production areas include Uttar Pradesh, Maharashtra, Karnataka, and Tamil Nadu. Applications: Export: Sugar is exported globally for use in food and beverage production. Domestic Market: Widely used in households, bakeries, and food processing industries. Availability: Year-round, with peak production during the sugarcane harvest season. Minimum Order Quantity (MOQ): Typically 1 Metric Ton (MT) or as per buyer's request. Brands Offering Sugar: Dhampur Mawana Triveni EID Parry Bajaj Hindusthan
S-30 White Refined Sugar
37,000 - 42,000 Per Metric Ton
27 Metric Ton (MOQ)
Indian refined sugar, available in small and medium crystals, is widely used as a sweetener in various dishes and beverages like tea, coffee, desserts, and savory preparations. However, refined sugar's high Glycemic Index (GI) raises blood sugar levels rapidly, potentially contributing to health problems like diabetes, obesity, and heart disease. As health awareness grows, Indians are becoming more conscious of sugar intake and exploring alternative sweeteners like jaggery, honey, natural sugars from fruits, and stevia.
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