Aravind Traders Parvathipuram, Vizianagaram, Andhra Pradesh

As a tribal regions, raw cashew trees grow naturally, and tribal communities have been harvesting and consuming the nuts for centuries. They possess a deep understanding of the cashew tree's properties and traditional techniques for processing raw cashews to make them safe for consumption. By sustainably harvesting and managing these resources, tribal groups ensure the continuity of this valuable food source and support their livelihoods. Cultivation: Cashew cultivation in Andhra Pradesh is predominantly carried out by farmers, including many small and marginal landholders. The planting season usually begins with the arrival of the monsoon rains, typically around June or July. Farmers plant cashew saplings in well-prepared land, and the young trees require regular care and maintenance, including watering, weeding, and protection from pests and diseases.

Brand Name : Aravind traders

Cultivation Type : Natural

Processing Type : Raw

Shape : Own Shape

Color : White

Form : Solid

Style : Raw

Certification : Wholesale

Grade : 1

Packaging Type : Jute Bag

Packaging Size : 51 Kg

Type : Cashew Kernels,White

Country of Origin : India

Country of Origin : Kurupam